REPOST: 25 years in the quest for the perfect pizza

By Debbie Harris | September 21, 2019 |

I get lots of requests on social media for some of my recipes so i’m republishing this article which was originally published in True Loaf magazine 10 years ago! If your do the maths then we have been making pizzas on a Saturday night for 25 years! For the last 15 years or so Saturday…

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Lemony pheasant

By Debbie Harris | January 31, 2016 |
Lemony pheasant recipe

  As I type the house is filling with the lovely lemony smell of this fab but simple dish! In case you’re wondering the photos you see here are of a previous incarnation – known in the trade as one that I made earlier! Being a Norfolk country girl pheasant has always been a favourite…

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